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Course Breakfast, Dessert, Snack
Cuisine American, Engish, International

Ingredients
  

  • 135 g Butter
  • 50 g Brown Sugar
  • 150 g Honey
  • 400 g Oats
  • 250 g Mixed Dried fruit
  • 50 ml Orange Juice (Fresh
  • 100 g Bran Flakes
  • 100 g Corn Flakes
  • 2 tbsp Chia Seeds
  • 1 Can Condensed Milk
  • 100 g Dark Chocolate
  • 50 g White Chocolate

Instructions
 

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